We Cultivate
Remarkable Mushrooms
in Upstate, New York.

Delicious. Clean. Nutritious.

Empire OysterTM

An earthy and delicate mushroom, our Blue Oysters are
carefully cultivated in the Fingerlakes to ensure flavor and texture.

Empire MaitakeTM

Revered as the king of culinary mushrooms in Japan, our Maitake is a crisp,
and savory delight sure to please vegetarians and meat lovers.

Empire TrumpetTM

Slender and curved like a trumpet, our King Trumpets
fill up any dish with its nutty umami flavor.

Empire LingzhiTM
Premier Ganoderma Ingredient

A modern embodiment of traditional wisdom:

Efficacy.

We optimize our process to achieve optimal flavor, texture, and nutritional value.

Safety.

Peace of mind is the result of pristine ingredients, a clean environment, cGMP procedures, and a culture of excellence.

Consistency.

Utilizing state of the art chromatographic-spectrometry techniques, we are able to ensure batch to batch reliability -- today, tomorrow, forever.

"QUALITY MEANS DOING IT RIGHT WHEN NO ONE IS LOOKING" - Henry Ford

USA Organic

USDA Organic

A logical extension of our ethos. With end product safety as a foremost priority, USDA certification reflects our commitment to contaminate free ingredients.

Made In USA

Made in USA

Inspired by upstate New York's deep history of agriculture, manufacturing, and innovation; we are working smart at work worth doing.

See our process

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